Network: No.63Guests

Password (case sensitive): SamuelWard

OVEN USE INSTRUCTIONS FOR GUESTS

SAFETY FIRST
– Never leave the oven unattended while in use.
– Keep children away when the oven is hot.
– Do NOT touch heating elements during or after use – they stay hot!
– Do NOT use the oven for heating rooms.
– Do not place flammable materials in or near the oven.
– Avoid steam cleaning or abrasive cleaning products.

USING THE OVEN
1. Turn on the oven:
   – Use the left knob to choose a function (e.g. grill, fan oven).
   – Use the right knob to set the temperature.
   – Press OK to start.

2. Set the Clock (if flashing):
   – Press OK, then use + / – to set hours and minutes.
   – Press OK again to confirm.

3. Cooking Timer (optional):
   – After setting the temperature, press Set to input cooking time.
   – Use + / – to adjust.
   – Oven will auto-stop once time is up.

4. Minute Reminder (optional):
   – Use this like a kitchen timer.
   – Does not control cooking – just beeps when time is up.

AFTER COOKING
– Use oven gloves to remove trays or dishes.
– Open the door slowly to avoid steam burns.
– Allow the oven to cool before cleaning.

CLEANING TIPS
– Only clean when oven is cool and switched off.
– Wipe inside with a damp cloth after use.
– Don’t use sharp metal scrapers or abrasive pads.
– Soak trays/accessories in hot soapy water.
– Do NOT pour water into a hot oven.
– Clean door glass gently – it can shatter if scratched.

IN CASE OF A PROBLEM
– If the oven won’t work:
  – Check the power supply.
  – Try turning it off and on at the mains.
– If the door won’t open after cleaning, it may be locked for safety – wait until it cools.

IMPORTANT
– NO aluminium foil on the oven floor – it can damage the surface.
– Do NOT hang or lean on the oven door.
– Oven accessories may vary – trays, shelves, or grills may differ slightly.

Download FULL Manufacturer’s Instructions HERE

WASHING MACHINE USE INSRUCTIONS FOR GUESTS

BEFORE YOU START
– Check detergent drawer and add detergent & softener as needed.
– Do not overload: see chart below for max weights.
– Close the door securely.
– Turn the programme selector to your desired cycle.
– Press Start/Pause to begin.

COMMON PROGRAMMES
Programme           | Use For                                      | Max Load
——————- | ——————————————– | ——–
Cotton 40–60°C     | Regular cotton clothes, energy-efficient     | 6.0 kg
Rapid 60°C          | Quick wash for cotton                        | 6.0 kg
Synthetics 40°C    | Mixed fabrics like polyester                 | 3.0 kg
Delicates 30°C      | Curtains, delicate tops                       | 1.5 kg
Quick Wash 30°C   | Lightly worn items – short cycle             | 3.0 kg
Wool 40°C           | Wool labelled as machine-washable            | 1.0 kg
Handwash 40°C     | Silk, viscose, or linen marked “handwashable”| 1.0 kg
Spin / Drain        | Spin or drain water after rinse              | Varies

*Programmes marked with an asterisk are most efficient.*

OPTIONS
– No Spin – For delicate items.
– Rinse Hold – Stops before spinning to avoid creasing.
  – Press Start/Pause to resume.
  – Or turn dial to Drain to skip spin.

CHANGE OR CANCEL A PROGRAMME
To change:
1. Press Start/Pause
2. Select new programme
3. Press Start/Pause again

To cancel:
Hold Reset until it drains and unlocks.

ERROR INDICATORS
– Clean pump – Water isn’t draining.
– Water tap closed – Water isn’t entering.
– Service – Machine error. Contact maintenance.

AFTER USE
1. Turn dial to O (off).
2. Turn off the water tap.
3. Leave the door open to air out.
4. Wipe the drum if needed.

For Full Manufacturers Instructions CLICK HERE

Dishwasher Instructions for Tenants (Whirlpool)

BEFORE YOU START
– Scrape off food debris (no need to pre-rinse).
– Load plates and cups securely – make sure the spray arms can rotate freely.
– Use dishwasher-safe items only (no wood, crystal, non-stick pans).

LOADING THE DISHWASHER
– Lower Basket: Large items like plates, pans, and pots.
– Upper Basket: Glasses, mugs, and small bowls.
– Cutlery Basket: Place knives and forks handle-down; mix types to avoid nesting.

ADDING DETERGENT, SALT & RINSE AID
– Use only dishwasher detergent (tablet or powder).
– Open the detergent compartment and fill as per instructions.
– Check and top up rinse aid and dishwasher salt if indicators light up.

STARTING A WASH
1. Open the door and load items.
2. Add detergent.
3. Close the door.
4. Press On/Off.
5. Select a programme using the button.
6. Press Start – close the door fully, and the cycle will begin.

POPULAR PROGRAMMES
Programme         | Use For                         | Notes
—————– | ——————————- | ————————
Eco 50°C          | Standard, energy-saving wash     | Most efficient
Intensive 70°C    | Dirty pans, pots, and plates     | High-temperature clean
Quick 60°C        | Lightly soiled dishes            | Fast, no drying
Rinse & Hold      | No detergent; rinse only         | Prevents food drying on

AFTER WASHING
– The dishwasher will beep or show “End” on the display.
– Open the door slightly to help drying.
– Wait for dishes to cool before unloading.

CLEANING & MAINTENANCE
– Clean filters once a month.
– Wipe spray arms and ensure they aren’t blocked.
– Check salt and rinse aid levels regularly.
– Leave the door slightly open after use to avoid odours.

TROUBLESHOOTING
Dishes not clean? Try:
– Not overloading
– Checking the spray arms
– Cleaning filters

Not draining?
– Clean the filter
– Check for blockages


Manufacturer Full Instructions CLICK HERE

MICROWAVE INSTRUCTIONS FOR GUESTS (MODEL: AMW 492)

SAFETY FIRST
– Never operate with nothing inside – always place food or a drinkable liquid in the microwave.
– Do NOT use metal items or sealed containers (e.g. jars, eggs) – they can explode.
– Always supervise when using plastic or paper containers.
– Do NOT deep-fry or use flammable items inside.
– If there’s smoke or fire, keep the door closed and unplug it.
– Keep children away unless supervised.
-Always refer to a microwave cookbook for details, if cooling or reheating food that contains alcohol.

BASIC OPERATION
Reheating or Cooking:
1. Place food in a microwave-safe container.
2. Press the Power button to select strength (750W for most uses).
3. Use + / – buttons to set the time.
4. Press Start.

Jet Start (Quick 30 sec):
– Just press Start for 30 seconds at full power.
– Press again to add more time in 30-second steps.

Pause/Stop:
– Open the door to pause.
– Close it and press Start again to continue.
– Press Stop to cancel.

DEFROSTING
– Use Jet Defrost for frozen food (100g – 2kg).
1. Press Jet Defrost.
2. Set weight with + / -.
3. Press Start.
– Turn food when prompted.
– Use 160W (Low Power) for manual defrost.

GRILL & COMBINATION COOKING
– Grill is for browning food (e.g. cheese, toast).
– Grill Combi cooks with microwave + grill:
  – Use for lasagna, chicken, baked potatoes, etc.
– Do NOT use plastic or paper with the grill.

SETTING THE CLOCK
1. Hold Stop (3 sec) until the hour blinks.
2. Use + / – to set hour, then press Start.
3. Set minutes, then press Start again.

CLEANING & MAINTENANCE
– Always unplug first.
– Wipe inside with soft cloth and mild detergent.
– Don’t use abrasive pads or metal cleaners.
– Dishwasher-safe parts:
  – Glass turntable
  – Turntable support
– Add lemon juice to water and microwave to freshen.
– Grill area will self-clean with use.

TROUBLESHOOTING
– If not working, check:
  – Plug is in securely.
  – Door is closed properly.
  – Turntable is in place.
  – Power supply is on.

Download FULL Manufacturer’s Instructions HERE

Property Managers’ Phone numbers:

07790 032692
07966 226283

If you need to call the emergency services dial: 999